This is going to be the shortest intro/recipe ever. I’m currently at the library, taking a break from uni work, snacking on inca berries and drinking tea, and I…

When I think about my last food-related post, it seems like an eternity away. I’m back home, mostly trying to motivate myself to pick up uni where I left…

We all know there are just some things that you shouldn’t mix or experiment with, but hey – mug cakes definitely don’t fall under that category. Today I’m sharing…

One of the things I keep hearing from people when they try things made with gluten-free flour is how light everything tastes and how it actually doesn’t leave you feeling…

These are OFF THE CHAIN. Who knew cinnamon buns are so easy to make! All yeasty doughs are a bit time consuming, not gonna lie, but spending time on these is…

Simply – the bomb dot com. Ingredients: for the cake: 4 eggs 100g caster sugar 100g plain chocolate 60g plain flour 7g baking powder for the top: 500ml whipping…

As much as I love bread doughs, sometimes you just need a quick dessert, one that doesn’t take 5h to make. So here it is! Coconut and chocolate – match…

Two recipes I could make with my eyes closed – banana bread and chocolate muffins. Any time. The best and easiest comfort dessert food you can quickly make and…

Wow. Where do I start with this cake. Not only that it’s deliciously smooth and just perfectly sweet with a hint of raspberry sourness on top, it is also…